A gentle and at the same time efficient handling of natural resources is the core competence of sustainable societies. The food and beverage industry is facing this challenge, too. The Anuga FoodTec provides answers to those questions.
The internationally leading supplier fair in food and beverage industry has made resource efficiency this year’s key topic. Furthermore many of the 1.700 exhibitors show how it is possible to reduce food waste and to improve competitiveness at the same time using innovative and forward-looking technologies.
You won’t find another place that offers you a full overview of the whole spectrum of the processing chain regarding the food and beverage industry!